Location
CoLab, COM 100
Start Date
1-5-2025 9:45 AM
Document Type
Poster
Description
This research explores the most effective reducing agent to mitigate beer oxidation. By introducing metals into beer solutions, we will examine how chelators influence oxidation rates. Additionally, we will investigate the use of tannic acid to bind manganese and assess its impact on oxidation reduction.
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COinS
May 1st, 9:45 AM
Investigating Reducing Agents to Minimize Beer Oxidation
CoLab, COM 100
This research explores the most effective reducing agent to mitigate beer oxidation. By introducing metals into beer solutions, we will examine how chelators influence oxidation rates. Additionally, we will investigate the use of tannic acid to bind manganese and assess its impact on oxidation reduction.
Comments
The faculty mentor for this project was Faith Jacobsen, Chemistry.